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client
brief
With the same amount of coffee ground, you can achieve three different espresso recipes. Illustration of the process with an infographic.
colors
worked with
Frans Goddijn :: Jan van der Weel
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[yellow_box][two_columns_one]Jan and Frans write about coffee. They are so passionate in their wanting to understand the world of coffee, that they are constantly experimenting with it. [/two_columns_one][two_columns_one_last]Luckily, they also share their knowledge on their own blog and in the Dutch magazine ‘KoffieTCacao’.[/two_columns_one_last][/yellow_box]
How do you like to drink your coffee? Is balance important to you, or mouthfeel? Just keep a small scale (like this one) underneath your cup when making espresso and you will be able to play with your coffee.
Mmm, I like my coffee’s body to be super full and syrupy… so I think I will have a 32gram espresso!
…which one will you have?
